Our Degrees
Your Selections
Do you want to help people understand their part in creating a sustainable environment?
The relationships among people and animals are an integral part of our society, economy and culture. Animals provide us with food, clothing, recreation and companionship.
Do you want to work abroad one day? A major in Chinese is the gateway to the world’s most widely spoken language and to the rich and diverse traditions of a complex society.
The community nutrition minor exposes students to the strategies available to promote proper nutrition among individuals, families and communities.
The environmental horticulture minor focuses the student on the identification, taxonomy, propagation, production and maintenance of ornamental plants in commercial production or urban landsca
Environmental toxicology explores the effects of toxicants (both human made and naturally occurring) on the normal biochemical, cellular and physiological functioning of biological systems.
Do you know where your next meal is coming from? Whatever you choose, it was probably grown, processed, delivered and prepared using techniques developed by food scientists and technologists.
Students study the application of biological, chemical, physical, and behavioral sciences to the processing, preservation, quality evaluation, public health aspects, and utilization of foods.
Global disease biology allows students to study disease and its relationship to the health of people, animals, plants and the environment in a global context.