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Food & Agriculture Articles

 

Hand holding four colorful peppers

New organic plant breeding effort to produce novel varieties and train new breeders

  • by Pat Bailey
  • November 30, 2015
  • Food & Agriculture

Food, Ag and Health Summit to feature app hackathon

  • by Pat Bailey
  • November 30, 2015
  • Food & Agriculture
  • Society, Arts & Culture

GMO food animals should be judged by product, not process, scientists say

  • by Pat Bailey
  • November 23, 2015
  • Food & Agriculture
Photo: Winemaker Kathy Joseph stands in her vineyard

Global Wine World Just 2 Degrees from UC Davis

  • by Pat Bailey
  • November 20, 2015
  • Food & Agriculture

Pastured Poultry Farm to explore solutions for small chicken farms

  • by Pat Bailey
  • November 19, 2015
  • Food & Agriculture
  • Environment
  • Human & Animal Health
Bee sucking nectar from a blue flower

Forager bees ‘turn on’ gene expression to protect against microorganisms, toxins

  • by Pat Bailey
  • November 09, 2015
  • Food & Agriculture
Two women talking in a swine facility while holding piglets

Ag Students Roll up Sleeves to Learn

  • by Robin DeRieux
  • November 04, 2015
  • Education
  • Food & Agriculture
A woman driving a tractor as people watch

UC Davis and Pakistan launch $17 million food and agricultural partnership

  • by Pat Bailey
  • October 28, 2015
  • University
  • Food & Agriculture
Four people standing in a greenhouse filled with lettuce plants

Sustaining our salad: UC Davis wins specialty-crops grant for lettuce project

  • by Pat Bailey
  • October 14, 2015
  • Food & Agriculture

UC Davis offers WIC expertise as Congress considers funding

  • by Karen Nikos-Rose
  • September 30, 2015
  • Human & Animal Health
  • Food & Agriculture
  • Society, Arts & Culture
Man holding a big fish to the camera in a fish market with baskets of fish in the background

Plastic for Dinner: A Quarter of Fish Sold at Markets Contain Human-Made Debris

  • by Kat Kerlin
  • September 24, 2015
  • Food & Agriculture
  • University
  • Environment
  • Human & Animal Health
  • Science & Technology
  • Society, Arts & Culture
  • Student Life
  • Education
Photo: seven bottles of red wine

Premium-minded consumers split wine market, wine execs say

  • by Pat Bailey
  • September 21, 2015
  • Food & Agriculture
  • Environment
  • Society, Arts & Culture

Flooding farms in the winter may help replenish groundwater

  • by Diane Nelson
  • September 09, 2015
  • Food & Agriculture
  • Environment
A dry field sits beside an orchard in Merced. The drought is expected to cost California's agricultural economy $1.84 billion and 10,100 jobs in 2015, according to a UC Davis Center for Watershed Sciences report.

Drought costs California agriculture $1.84B and 10,100 jobs in 2015

  • by Kat Kerlin
  • August 18, 2015
  • Food & Agriculture
  • University
  • Environment
  • Science & Technology
  • Society, Arts & Culture
almonds

Almonds contribute little to carbon emissions, study finds

  • by Pat Bailey
  • July 24, 2015
  • Food & Agriculture

10 Tips to Keep Summer Grilling Safe

  • by Karen Nikos-Rose
  • June 30, 2015
  • Food & Agriculture
  • Science & Technology
Three foamy glasses of beer in front of a copper tank and the brewing facility at UC Davis

Craft-brewing leader gives $1 million to enhance UC Davis brewing facility

  • by Pat Bailey
  • June 15, 2015
  • University
  • Food & Agriculture

State audit recommends adjustments for UC Davis strawberry program

  • by Pat Bailey
  • June 09, 2015
  • Food & Agriculture
Photo: Ralph J. Hexter signs memorandum of understanding.

Food safety agreement sets framework for World Food Center-China

  • by Pat Bailey
  • May 22, 2015
  • Food & Agriculture
Photo: woman standing in a corn field with low yield on the left and high yield on the right

‘Farmer-preneurs’ Improve Crops in Southern Africa

  • by Karen Nikos-Rose
  • May 18, 2015
  • Food & Agriculture
  • Science & Technology
Hens inside a facility

Hen-housing study unveils tradeoffs for birds and workers

  • by Pat Bailey
  • April 30, 2015
  • Food & Agriculture
Agronomist Mark Lundy holding a cricket with chopsticks ready to eat.

Don’t look to crickets to feed the world just yet, study cautions

  • by Pat Bailey
  • April 16, 2015
  • Science & Technology
  • Food & Agriculture
Photo: a male and three femal students standing in a field with two cows

Students Who Will Change the Central Valley

  • by Ben Ginsburg
  • March 30, 2015
  • Student Life
  • Food & Agriculture
Students in winemaking class extracting processed grapes from a tube, photo taken from below

9 Ultimate Aggie Class Experiences

  • by UC Davis Staff
  • March 23, 2015
  • Student Life
  • Food & Agriculture
Baby macaque monkey in its mother's arms

Milk protein comparison unveils nutritional gems for developing babies

  • by Andy Fell
  • March 16, 2015
  • Human & Animal Health
  • Food & Agriculture
  • Science & Technology
  • Society, Arts & Culture

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